Postgraduate and specializations
Beer Sommelier Diploma
Duration:
100 hours
Academic period:
From January to June
Schedule:
Monday and Tuesday from 5 p.m. to 8 p.m.
Request information
Average degree courses and college
Degree courses
Postgraduate and specializations
Professional and specialized courses
-
Online Course in Pastry and Bakery
-
Lidera el cambio
-
Nutrición y cocina para el deporte
-
Alta Cocina Vegana
-
Professional Chef Course in english
-
Professional Restaurant Service Course
-
Wine Tasting Course (Level I & Level II)
-
Enología y Cata Nivel ll Vinos Internacionales
-
Curso de cocina vegana y aplicaciones contemporáneas – Nivel I
-
Mixology
